January 22, 2015
by Jane
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4 Essential Knife Skills You Should Master ASAP

So you made the leap and invested in an expensive stainless steel knife set– now what? Now you need to learn to live by the four basic knife skills that professional chefs swear by. Knowing how to properly cut and … Continue reading

January 21, 2015
by Jane
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The Only Way To Tell Your Knife Is Sharp Enough– Before It’s Too Late

How can I tell if my knife is sharp enough? Contrary to what some people think, the sharper your knife is, the safer it is! A sharper edge means a fast, clean cut and less chance of a dangerous slip … Continue reading

January 19, 2015
by Jane
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These 6 Cutlery Tips Extend Your Knife’s Life

Any cook is only as good as her knives, and that’s why taking care of your best kitchen weapon is crucial to success in cooking. Having a sharp set of stainless steel knives on hand always means that there will … Continue reading